Easy Breezy Pie

1 Pkg Pie Crust
1 cn Aldi cherry Pie Filling
1 medium Apple
1 egg white
1-2 T Raw Sugar

Split two crusts, placing 1 in Pie pan. Bake 10 minutes to keep from becoming soggy. Slice other in strips to weave later. Core and slice apple, add to Cherry Pie Filling. Put in Pie pan. Weave top crust pinching ends. (it's ok if it isn't perfect) Brush with egg white, and sprinkle crust with Raw sugar. Bake according to instructions on Pie Crust Recipe.